Trade Secrets: Carving a ‘Hill-style’ saddle

1

Care and accuracy are needed to make a two-piece ebony saddle – in this case for cello

By Michael Doran

Luthier based in Seattle, WA, US

On a stringed instrument, the saddle is the wood at the base of the spruce top that protects the spruce from the downward pressure of the tailgut. On classic Baroque instruments, saddles were sometimes not inset as far as they are today, on a modern set-up – in fact, the mortises often didn’t even cut through the purfling. That doesn’t leave much gluing surface to hold the saddle in place. Baroque saddles were therefore often made from one piece of wood, glued over or mortised into the lower rib.

When the Hill shop in London replaced these original saddles on many classic instruments, they did it with two pieces: one that was a modern saddle mortised into the top, and another that was glued on to the lower rib. The use of two pieces makes the saddle easier to fit and, also facilitates removal of the top. In this article I describe how I carve and fit my Hill saddles, and I have a few tricks that can apply to carving regular saddles as well.

I love making Hill-style saddles on my instruments. It’s a neat way to dress up an area of the body that doesn’t usually get a lot of attention, and they are fun to carve.

1

1. I start by making the mortise in the top for the upper portion of the saddle. I find the centre and lay out the mortise around that point. The exact size of the mortise is not crucial, but you don’t want it to be too large on a new instrument. For my cellos, I make them 10mm deep by 56mm wide, while for violins I make the mortise 35mm wide and take the depth to the inside edge of the purfling.

Already subscribed? Please sign in

Subscribe to continue reading…

We’re delighted that you are enjoying our website. For a limited period, you can try an online subscription to The Strad completely free of charge.

  • Free 7-day trial

    Not sure about subscribing? Sign up now to read this article in full and you’ll also receive unlimited access to premium online content, including the digital edition and online archive for 7 days.

    No strings attached – we won’t ask for your card details

  • Subscribe 

    No more paywalls. To enjoy the best in-depth features and analysis from The Strad’s latest and past issues, upgrade to a subscription now. You’ll also enjoy regular issues and special supplements* and access to an online archive of issues back to 2010.

 

* Issues and supplements are available as both print and digital editions. Online subscribers will only receive access to the digital versions.